Sausage Deluxe with Bacon Potatoes

Sausage Deluxe

8 Sausages
20 Dry Plumbs – chopped.
2 Tablespoons of mustard
8 Slices of Bacon

Preheat the barbecue on MEDIUM.
Cut a deep slit all along the middle of the side of each sausage.
Fill the slit with dried plumbs and spread the mustard evenly over top.
Wrap one slice of bacon around each sausage
Grill sausages indirectly at 120°C / 240°F for 40-50 Minutes.

3 4

 

 

 

 

Grilled Bacon Potatoes:

30 small potatoes peeled
30 slices of bacon
8 Skewers – soaked in water

In a large pot – boil potatoes with a little bit salt and bay leafs for 15-20 Minutes
When cool enough to handle, wrap each potato with 1 slice of bacon.
Slide the wrapped potatoes on the skewers and grill them direct at 180°C / 356°F
Skewers will be done when the bacon is crispy – about 20 -25 minutes.

Guten Appetit!

9

 

 

 

 

 

 

 

 

 

Recipe Courtesy of our friends at Broil King Deutschland www.broilking.de

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s