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Category: Grilling Techniques

Smoking – Wood Chips Create Outstanding Results

June 18, 2013

Using wood smoke to enhance barbecued meals may seem like an over-and-above addition to modern barbecue cooking; however, many cultures have used wood smoke…

Achieve authentic barbecue flavour every time you grill

April 23, 2013

When purchasing a new gas barbecue,  savvy shoppers usually put ‘delivering fabulous flavour’ at the top of their expectations list. The experts at Broil…

Grilled Turkey

Grilling Turkey – Convection Method

January 15, 2013

As the name implies, the food is not grilled directly over the heat, but by hot air circulating around the food. There are two…

Rotisserie grilling

Grilling Turkey – Rotisserie Method

January 10, 2013

Constant turning of the meat while rotisserie cooking allows it to self-baste with natural juices resulting  in an exceptionally moist and tender bird. PLACING THE…

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